Burnt the meat? Tips for culinary emergencies
Kids cooking in the kitchen. (Shutterstock Photo)


So you've gone and boiled the vegetables to death? Or maybe you've left the pasta in too long. Or accidentally emptied the salt shaker into the pot.

You haven't done anything different – but for some reason, everything's gone wrong this time. Oh well, don't despair – there's nearly always a way of fixing kitchen mishaps.

So, what should you do when: